DINNER MENU
RAW BAR
raw-bar-menu
Seafood Tower
$45, $90, $180

Oysters, Shrimp, Lobster, Ceviche, Tiradito

Oysters (Half Dozen/Dozen)
EC-$23/$36, WC-$28/$46

Mignonette, Tabasco, Lemon Oil,+ Sea Urchin...MP

Tiradito*
$23

Tuna, Snapper, Lemon, EVOO

Tuna Tartare*
$23

Black Truffle, Shallots, Avocado, Crostini

Cocktail Shrimp
$24

Lemon, Horseradish Cream

Ceviche De Coco
$26

Snapper, Papaya, Mango, Lime

Salmon Tartare*
$23

Bed of Avocado, Salmon Caviar garnish

Caviar*
MP/oz

Varietals subject to change

Sea Urchin*
MP/oz
STARTERS
House Bread
$7

Creme Fraiche, Farm Butter

Calamari*
$18

Frisee, Cebolla Criolla

Rock Shrimp
$22

Fried Rock Shrimp, Chili Aioli

Octopus*
$20

Peppers, Boniato, Piquillo Buerre Blanc

Beef Carpaccio*
$21

Waygu Beef, Shiitake, Basil Aioli

Gambas Al Ajillo
$26

Large Prawns, Coconut, Garlic, Farm Butter

 
Blackened Swordfish Tacos
$26

Mango Avocado Salsa

Waygu Skewers
$21

Grilled Waygu, Peppers, Light Pepper Sauce Marinade

SALADS
Greek Salad
$18

Tomato, Green Pepper, Kalamata Olives, Red Onion, Feta, EVOO, Oregano, Capers

Caesar*
$17

Red Leaf Romaine Lettuce, Avocado, Parmesan

Lobster Bisque
$18

MAU Garden
$16

Red Leaf Romaine Lettuce, Local Farm Heirlooms, Onions, Peppers, Carrots, Citrus, Feta

FISH MARKET

Raw-Grilled-Steamed-Fried (fish under 2lbs)
w/ Piquillo Lemon Butter or Citrus Vinaigrette

Maine Lobster
MP/lb.

Fresh Whole Fish
MP/lb.

Wild Caught Branzino, Dorado, Snapper, Grouper...

King Crab Legs
MP/lb.

Shrimp
MP/lb.

MAIN COURSE
Salmon*
$34

Fennel, Kale, Piquillo Butter

Grilled Chicken
$30

Boniato, Asparagus, House Demi

9oz Filet Mignon*
$48

Prime Cut, Shiitake, Boniato, Red Wine Demi

32oz Prime Porterhouse*
$180

Red Wine Demi

Lamb Chops*
$41

Roots, Brussels, Mint

Truffle Pasta
$42

White Wine Truffle Sauce, Fresh Truffle Shavings

32oz Prime Tomahawk*
$220 | +2lb. Lobster … $75 Piquillo Butter

Red Wine Demi

16oz Kosher Ribeye Steak*
$52

Zucchini Fries

Lobster Pasta
$52

Spicy (mild) Tomato Sauce, Fresh Basil

main-course-menu-filet-mignon
SIDES
Maitakes
$12

Island Rice
$13

Basmati, Almonds, Coconut, Raisins

Brussel Sprouts
$10

Caesar Carrots
$10

Heirloom, Tri-Colored Carrots, Avocado, Parmesan

Sauteed Spinach
$10

Garlic, Lemon

Boniato
$10

Yucitas
$12

Asparagus
$13

SAUCES
Piquillo Butter
$5

Red Wine Demi
$8

Grilled Prawns
$14

Citrus Vinaigrette
$5

Putanesca
$8

Diver Scallops
$18

Fresh Shaved Truffle
MP

Truffle Butter
$12

Vegetable Demi
$3

Lobster Tail
$23

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
General Manager: Spiros Assimakopoulos

SWEETS
Choco Loco
$12

Chocolate Mousse,
Dark Ganache

Mil Hoja
$10

Coconut, Cream,
Strawberry

Tres Lychees
$10

Merengue, EVOO,
Berries

Berry Swiss Roll
$12

Rasberry, Strawberry,
Black Berry

Ice Creams
$12 | Sampler of 3 $15

- Sweet Potato - Strawberry
- Chocolate - Vanilla

Greek Yogurt
$9

Local Honeycomb,
Evoo, Sea Salt

 
Coffee & Cordials
COCKTAILS
Camomile Sour
$16

Tanqueray, Camomile Syrup, Egg White, Lemon Juice

Raisin' Cane
$16

Hennesey VSOP, Ron Zacapa 23, El Maestro Sierra, Amontillado Sherry, Bittermens Xocolatl Mole Bitters, Orange Bitters, Orange Twist

First Bloom
$16

Ketel One Rose Grapefruit, Lemongrass Infused Simple Syrup, Fresh Lemon Juice, St-Germain, Lavender Bitters, Egg White

Greek Amigo
$18

Don Julio Reposado, Greek Lightning, Passion Fruit Puree, Habanero Syrup, Lime

Mango Mojito
$16

Ron Zacapa, Simple Syrup, Fresh Mango Pure, Lime Wedges, Mint Leaves, Club Soda

Passion Margarita
$16

Don Julio Blanco, Orange Curaçao, Perfect Puree Passion Fruit, Fresh Lime Juice, Orgeat Syrup, Aromatic Bitters, Mint Sprig, Orange Slice

Choco Villian
$16

Woodinville, Coffee Bean Infused Simple Syrup, Chocolate Bitters

The Elitist
$18

Stoli Elite, Luxardo Liquor, Pineapple Juice, Filthy Black Cherry